On sale

Lapacho

1.0 kg Login to view price.

SKU: 105650

Click here to be notified by email when Lapacho becomes available.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

This 'tea' is obtained from the inner bark of the South American Red Lapacho tree. The Incas, who ruled from the 13th to the 16th century, are said to have already used lapacho bark. Lapacho is naturally caffeine-free. Properly prepared, the pleasant flavour is slightly reminiscent of vanilla. Lapacho should be enjoyed lukewarm or cold.

Herb

Preparation: Put 1 to 2 tbs of Lapacho bark into one litre of cold water. Bring to a boil, simmer for 5 min. and allow to brew for another 10 to 15 min.